Vegan Ceviche
Enjoy a vibrant spring appy inspired by Mexico’s trendy seafood dish, but one that’s fresher, brighter, spicier—and vegan! Read more
Recipes
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Edamame Guac
The subtle sweetness of edamame lends a light and refreshing twist to traditional Mexican guacamole. Enjoy tangy, creamy snack food... Read more
Vegan Queso
We’re getting all up in your snack food with this spicy vegan Queso anyone can enjoy. Serve alongside Que Pasa... Read more
Heritage Flake Crisps
Robust and rustic, these salty-sweet crisps provide the perfect pairing to any charcuterie. You could eat just one, but with... Read more
Ruby Red Nice Cream
Craving a sweet treat minus the major calories? Make a date with your blender to whip up this batch of... Read more
Be My Love Tarts
The prefect treat for any and all special occasions. Try these Love Crunch tarts using our new Salted Caramel Pretzel... Read more
Mushroom & Spinach Oatmeal
Looking for a savory breakfast option? Elizabeth Emery from Vancouver with Love created this hearty oatmeal dish which is sure... Read more
Warming Curried Oatmeal
Looking to spice up your oatmeal? Elizabeth Emery from Vancouver with Love masterfully crafted this Warming Curried Oatmeal that everyone... Read more
Vegan (and GF) Chocolate Cupcakes
Guilt-free, decadent dark chocolate cupcakes with a rich raspberry buttercream icing. This simple recipe comes together with ease and will... Read more
Red Berries and Dark Chocolate Chia Pudding
This Red Berries and Dark Chocolate Chia Pudding feels indulgent while staying healthy, thanks to chia seeds and lots of... Read more
Vegan Meringue Kisses
Tasty and cute, these vegan meringues are great for all occasions! Read more