Recipe was downloaded from www.naturespath.com

Ruby Red Nice Cream

Posted under Love Crunch, Smoothie Bowls & Desserts, Vegan on March 16, 2021

Craving a sweet treat minus the major calories? Make a date with your blender to whip up this batch of “Nice Cream”, made with frozen fruits, bananas, and our Dark Chocolate Macaroon Granola.

Ingredients

3 frozen bananas
2 cups frozen blueberries
1 cup frozen strawberries
½ cup almond milk
1 tbsp beetroot powder (optional)
½ cup Love Crunch Dark Chocolate Macaroon Granola

Directions

Place all ingredients into a food processor or high-powered blender. Pulse until a *smooth ice cream base forms.

Pour into a loaf pan and mix in ¼ cup of the Dark Chocolate Macaroon Love Crunch granola. Spread evenly in the loaf pan and sprinkle with more granola. Allow ice cream to chill in the freezer for 1 -2 hours. Serve immediately. Grab a spoon and indulge!

*Note: It might take some time for all of the frozen ingredients to blend together, so add more liquid and stir the ice cream mixture until blended well.

About The Author

Love Crunch

Love Crunch brings you heart-warming indulgence with a delicious organic taste. Each Love Crunch product is made with carefully sourced, premium, and certified-organic ingredients. Inspired by their love, Arjan and Rimjhim, founders of Love Crunch, are passionate about giving back. Every Love Crunch product helps give something back to the world through the Bite4Bite program.