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Khorasan wheat is an ancient grain with chewy texture and rich, nutty flavor.
Millet is an ancient grain that serves up more magnesium (and other minerals) than you'd think possible in this tiny grain.
Whole grain rice that's a heartier and chewier version of its white-rice cousin.
Maple syrup is a delicious reminder of why we're proud to be a Canadian company. We use this liquid gold for some extra sweetness.
At Nature's Path we've always believed that humanity's best hope for creating a better planet is through the ways we grow and produce food. Food connects us all, and it's the simplest way we can all have a positive impact on our planet. Eating organic can help create a more sustainable future — but only if people enjoy eating it. That's why it also has to be delicious. Making better choices, without compromise.