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Vegan
Gluten Free
Low Sodium

Due to the Canada Post strike, online orders in Canada are temporarily suspended.
  • Organic, vegan, and non-GMO

  • 14g whole grains and 4g of fibre
  • Crunchy combo of flakes, puffs, and crispies
  • Certified gluten-free

Sugars* (cane sugar*, maple syrup*, molasses*), brown rice flour*, whole grain corn meal*, corn meal*, yellow corn flour*, inulin*, quinoa*, maple flavour*, flax seeds*, sea salt, buckwheat flour*, amaranth*, tocopherols(added to enhance freshness). *Organic.

Benefits & Certifications

  • co
  • gfccdn
  • ku
  • nongmocdn
  • vcdn
  • vegcdn

Organic Ingredients

  • Whole Grain Corn Meal

    Our corn meal is made from finely milled whole grain, organic (and Non GMO) corn.

  • Maple Syrup

    Maple syrup is a delicious reminder of why we're proud to be a Canadian company. We use this liquid gold for some extra sweetness.

  • Quinoa

    Considered a superfood for several millennia, quinoa is famous for containing all of the essential amino acids and being gluten free!

  • Flax Seeds

    Often considered a superfood for the ALA Omega-3s contained within these tiny seeds, flax adds a delicious nutty flavor and a boost of nutrition in every bite.

bite size choices planet size change

At Nature's Path we've always believed that humanity's best hope for creating a better planet is through the ways we grow and produce food. Food connects us all, and it's the simplest way we can all have a positive impact on our planet. Eating organic can help create a more sustainable future — but only if people enjoy eating it. That's why it also has to be delicious. Making better choices, without compromise.

must try Fall recipe

It’s the time of year when the leaves start falling and I crave hearty, warming breakfasts. This cozy breakfast idea is sure to warm you up and fill your tummy on those cool, fall or winter days.

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