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Vegan
Low Sodium

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  • Millet, oat bran, and brown rice

  • More value and less packaging with our Ecopac
  • Organic whole grains, vegan, non-GMO
  • Deliciously sweetened with fruit juice

Whole oat flour*, sugars* (pear juice concentrate*, barley malt extract*), brown rice flour*, whole millet*, oat bran*, sea salt. *Organic.

Benefits & Certifications

  • co
  • ku
  • nongmocdn
  • vcdn
  • vegcdn

Organic Ingredients

  • Millet

    Millet is an ancient grain that serves up more magnesium (and other minerals) than you'd think possible in this tiny grain.

  • Gluten Free Oats

    Oats are a fiber and nutrient-rich grain that are often rolled into the common, flat flake. They can also be cut into "steel cut" or rolled and cut for "quick cook" oats.

  • Pear Juice

    A close relative to the apple, pears are a seriously underrated fruit. We use pear juice as a natural sweetener

bite size choices planet size change

At Nature's Path we've always believed that humanity's best hope for creating a better planet is through the ways we grow and produce food. Food connects us all, and it's the simplest way we can all have a positive impact on our planet. Eating organic can help create a more sustainable future — but only if people enjoy eating it. That's why it also has to be delicious. Making better choices, without compromise.

must try Fall recipe

It’s the time of year when the leaves start falling and I crave hearty, warming breakfasts. This cozy breakfast idea is sure to warm you up and fill your tummy on those cool, fall or winter days.

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