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Tomatoes are thought to originate in Peru. The name comes from the Aztec “xitomatl”, which means “plump thing with a navel”.
These peppers may be small, but they pack a fiery punch. We use jalapenos for an added zesty bite.
Our eyes are watering over the onion's powerful aroma (no, really). These tearjerkers add depth to any recipe.
Luscious, sweet, and full-bodied - just how we like our red bell peppers! Each one is full of vitamin C, which makes for a very powerful vegetable.
We start with organic whole kernel corn, ground between volcanic stones for the perfect texture and the purest taste. This the traditional way tortilla chips have been made in Mexico for generations — and the way we've made them since we started out as a street-front deli in Vancouver, BC in 1983.