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Vegan Groundhog Toast
Don’t worry about these adorable groundhogs seeing their shadow! Spring into sunnier days with these fun and easy to make groundhog toasts! Choose gluten-free bread to makes these kid snacks gluten-free.
Vegan Groundhog Toast Recipe
Prep time:
10 Minutes
Servings:
1 groundhog toast
Gluten Free
Low Sodium
Vegan
Ingredients
- 2 pieces of toast (makes 1 groundhog toast)
- natural peanut butter (or any nut butter)
- strawberries
- blueberries (optional)
- banana, sliced
- chocolate chips
- sliced almonds
Instructions
- Spread one slice of toast with natural peanut butter.
- From the other slice of toast, use a round cookie cutter to cut out two toast rounds.
- Use the toast rounds to make the groundhog’s chubby cheeks. Place the rounds side by side, onto the bottom half of the peanut butter toast.
- For eyes, place two slices of banana above the toast rounds. Add a chocolate chip to each banana slice for pupils.
- Make the ears, cut stem off of a strawberry and slice the strawberry in half. Place the halved strawberries on each of the top two corners of the toast.
- For the nose, use a blueberry or the tip of strawberry, and place it between the toast rounds.
- Place two almond slices between the toast rounds to make little teeth.
