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  • Certified organic, non-GMO, and vegetarian

  • Stays crunchy, even in milk
  • 23g whole grains and 5g protein
  • Made of six ancient grains
  • Contains antioxidants

Khorasan wheat flour*, wheat bran*, whole wheat meal*, cane sugar*, whole oat flour*, spelt flour*, barley flour*, whole millet*, barley malt extract*, quinoa*, sea salt, honey*. *Organic.

Heritage Flakes® Cereal
Selection
  • Selection: Pack of 4 x 33.5 oz
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Benefits & Certifications

Organic Ingredients

  • Whole Wheat

    With the germ and bran still intact, whole wheat tends to be rich in B vitamins and other nutrients.

  • Barley

    A gluten containing grain, barley is a hardy cereal grain that is often used as a tasty alternative to wheat.

  • Quinoa

    Considered a superfood for several millennia, quinoa is famous for containing all of the essential amino acids and being gluten free!

  • Spelt

    A cousin of wheat thought to contain less gluten, spelt has a deliciously nutty and slightly sweet flavor.

bite size choices planet size change

At Nature's Path we've always believed that humanity's best hope for creating a better planet is through the ways we grow and produce food. Food connects us all, and it's the simplest way we can all have a positive impact on our planet. Eating organic can help create a more sustainable future — but only if people enjoy eating it. That's why it also has to be delicious. Making better choices, without compromise.

must try Fall recipe

It’s the time of year when the leaves start falling and I crave hearty, warming breakfasts. This cozy breakfast idea is sure to warm you up and fill your tummy on those cool, fall or winter days.

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