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Chocolate Peanut Butter “Yum” Balls
Chocolate Peanut Butter “Yum” Balls Recipe
Prep time:
10 Minutes
Chill time: 30 Minutes
Servings:
24 balls
Ingredients
- 3/4 cup pitted Medjool dates
- 2 cups Nature's Path Love Crunch Dark Chocolate & Peanut Butter Granola
- 1/2 cup cocoa powder
- 3 tbsp organic peanut butter
Instructions
- Soak dates in hot water for about 10 minutes or until softened; drain.
- Add granola to food processor; pulse until coarsely ground.
- Add dates, 1/4 cup cocoa powder, and peanut butter; process until mixture comes together in a ball, scraping down sides of bowl as necessary.
- Roll mixture into 24 1-inch balls; place in large resealable bag.
- Add remaining cocoa powder; toss gently until well coated.
- Place on parchment paper–lined tray; refrigerate for at least 30 minutes or until firm.
About The Author
Nature's Path
Nature's Path is committed to making only organic food products since 1985, and that’s something that will never change. As organic pioneers, Nature's Path believes that every time you choose organic, you cast a vote for a better food system and a more sustainable future for us all.
