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Recipes

Rhubarb Crumble Bars (GF)

May 2, 2023 | Teri-Ann Carty

You know it’s Spring when rhubarb starts to pop up. I love using it in sweet and savoury recipes, and this...

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Heritage Flakes Banana Walnut Breakfast Muffins

May 2, 2023 | Teri-Ann Carty

These muffins are vegan and so delicious! A perfect meal prep snack as you can make big batches and pop...

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100% SPELT SOURDOUGH

March 31, 2023 | Anita's Organic Mill

This loaf is made using spelt flours only! This is an excellent method to get all those amazing ancient grain...

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MORNING GLORY MUFFINS

March 31, 2023 | Anita's Organic Mill

These hearty muffins are a perfect start to the day. A great portable snack packed full of dried fruit, nuts,...

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25% WHOLE GRAIN BLEND SOURDOUGH

March 31, 2023 | Anita's Organic Mill

This sourdough is made with a 25% blend of both sprouted and regular whole grains - sprouted whole wheat, spelt,...

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SPROUTED WHOLE WHEAT SOURDOUGH BREAD

March 31, 2023 | Anita's Organic Mill

One of our favourite bread recipes here at Anita’s Organic is this Sprouted Whole Wheat Sourdough recipe. Made from a...

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GLUTEN FREE SOURDOUGH

March 31, 2023 | Anita's Organic Mill

Making any sourdough, let alone gluten free sourdough can seem like a daunting process, especially if you have never tried...

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EINKORN BREAD

March 31, 2023 | Anita's Organic Mill

This Einkorn bread is a go-to recipe for Brad Boot and his family at Prairie Genesis farm where our Einkorn...

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CINNAMON RAISIN SOURDOUGH

March 31, 2023 | Anita's Organic Mill

This is the ultimate cinnamon raisin bread with plenty of plump juicy raisins which have been soaked in rum, vanilla...

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Rhubarb Crumble Bars (GF)

Heritage Flakes Banana Walnut Breakfast Muffins

100% SPELT SOURDOUGH

MORNING GLORY MUFFINS

25% WHOLE GRAIN BLEND SOURDOUGH

SPROUTED WHOLE WHEAT SOURDOUGH BREAD

GLUTEN FREE SOURDOUGH

EINKORN BREAD

CINNAMON RAISIN SOURDOUGH

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