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★★★★★
– Me, the girl with constant FOMO. Has missed out on this gluten free flour for far too long. It works for absolutely everything as a regular flour alternative, and I don't even have to add any xanthan gum as an extra thickener! I was so very pleased and surprised with how my baking started turning out, and now ill never turn my back on this product!
Blended with the best organic ingredients, this certified gluten-free blend is suitable for all recipes that call for gluten-free all- purpose flour. Get exceptional results, with the added benefit of wholesome oat flour flavor.
Made from organic ingredients with 5g net carbs per serving, this Keto All-Purpose Flour will unlock all your favorite recipes without compromising on taste and texture.
This Baker’s Blend is a meticulous mix of organic white flour and organic sprouted whole grain wheat, spelt, and rye flours. Mixed slowly to maintain its consistency, it’s an exceptional blend that you can depend on for great rise, stability and flavor.
The best organic wheat is slowly crafted on traditional stone mills at a low temperature for a beautifully textured whole grain flour.