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Vegan
Gluten Free
Low Sodium
Super Food
Low sugar

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  • Gluten-free oats

  • Clean, plant-based protein
  • No added sugars or artificial ingredients
  • Packed with antioxidants, vitamins, and minerals

Gluten-free whole grain rolled oats*, buckwheat groats*, chia seeds*, rolled amaranth*, hemp seeds*, rolled quinoa*. *Organic.

Benefits & Certifications

  • gfus
  • ku
  • nongmo
  • usdao
  • vegus
  • vus

Organic Ingredients

  • Chia Seeds

    Did you know that chia means "strength" in Mayan? These little seeds are an ancient superfood with numerous health benefits.

  • Hemp Seeds

    Hemp seeds are a nutritious powerhouse. Considered a miracle superfood, these versatile seeds are pleasantly nutty.

  • Buckwheat

    Fun fact: buckwheat is actually the seed of a flowering fruit, making it naturally gluten free!

  • Gluten Free Oats

    Oats are a fiber and nutrient-rich grain that are often rolled into the common, flat flake. They can also be cut into "steel cut" or rolled and cut for "quick cook" oats.

bite size choices planet size change

At Nature's Path we've always believed that humanity's best hope for creating a better planet is through the ways we grow and produce food. Food connects us all, and it's the simplest way we can all have a positive impact on our planet. Eating organic can help create a more sustainable future — but only if people enjoy eating it. That's why it also has to be delicious. Making better choices, without compromise.

must try Fall recipe

It’s the time of year when the leaves start falling and I crave hearty, warming breakfasts. This cozy breakfast idea is sure to warm you up and fill your tummy on those cool, fall or winter days.

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