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Vegan
Gluten Free
Low sugar

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  • Delicious snacking straight from the bag

  • Real, simple ingredients
  • Gluten and vegan friendly!
  • Certified Organic & Non-GMO

Volcanic stone ground corn*, Sunflower* and/or safflower* oil, Vegan nacho seasoning* (rice flour*, cane sugar*, sea salt, tomato powder*, onion powder*, yeast extract*, garlic powder*, paprika*, vegan cheddar cheese flavour*, spices*, jalpeño pepper powder*, annatto extract*, red bell pepper powder*, green bell pepper powder*, lactic acid, citric acid), Calcium hydroxide (hydrated lime). *Organic.

Benefits & Certifications

  • co
  • gfccdn
  • ku
  • nongmocdn
  • vcdn
  • vegcdn

Organic Ingredients

  • Yellow Corn

    Certified organic and packed with whole grain nutrition, our corn is GMO free and naturally gluten free. A-maïze-ing!

  • White Corn

    Certified organic and packed with whole grain nutrition, our corn is GMO free and naturally gluten free. A-maïze-ing!

  • Tomatoes

    Tomatoes are thought to originate in Peru. The name comes from the Aztec “xitomatl”, which means “plump thing with a navel”.

  • Onion

    Our eyes are watering over the onion's powerful aroma (no, really). These tearjerkers add depth to any recipe.

Proudly Made in Canada

Made from organic whole-kernel corn and ground with volcanic stone, our chips are crafted right here in Canada for the perfect crunch. Always organic, gluten-free, and vegan, perfect for sharing.

volcanic stone ground

Every Que Pasa chip is crafted simply from whole grain organic corn that’s ground between hand-cut Mexican volcanic lava millstones into a fine masa – much like the dough you’d find in Mexico’s heartland centuries ago.

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