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Vegan
Low Sodium

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  • Our most popular granola

  • Whole grain oat, pumpkin seed, and flax clusters
  • Wholesome, versatile, and good for your heart
  • Organic, vegan, non-GMO
  • Fiber-rich

Whole grain rolled oats*, cane sugar*, soy oil*, brown rice flour*, pumpkin seeds*, flax seeds*, oat syrup solids* (oat syrup solids*, tocopherols), sea salt, molasses*, cinnamon*. *Organic.

Pumpkin Seed + Flax Granola
Selection
  • Selection: Pack of 6 x 24.7 oz

Benefits & Certifications

  • ku
  • nongmo
  • usdao
  • vegus
  • vus

Organic Ingredients

  • Rolled Oats

    Oats are a fiber and nutrient-rich grain that are often rolled into the common, flat flake. They can also be cut into "steel cut" or rolled and cut for "quick cook" oats.

  • Pumpkin Seeds

    Whether you call them pumpkin seeds or pepitas, these seeds pack a protein-filled punch.

  • Flax Seeds

    Often considered a superfood for the ALA Omega-3s contained within these tiny seeds, flax adds a delicious nutty flavor and a boost of nutrition in every bite.

  • Cinnamon

    Fun fact: cinnamon was once more valuable than gold in the ancient world. While this may not hold true today, it's still one of our most valuable spices.

bite size choices planet size change

At Nature's Path we've always believed that humanity's best hope for creating a better planet is through the ways we grow and produce food. Food connects us all, and it's the simplest way we can all have a positive impact on our planet. Eating organic can help create a more sustainable future — but only if people enjoy eating it. That's why it also has to be delicious. Making better choices, without compromise.

must try Fall recipe

It’s the time of year when the leaves start falling and I crave hearty, warming breakfasts. This cozy breakfast idea is sure to warm you up and fill your tummy on those cool, fall or winter days.

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