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The satisfaction of making your own dairy-free milk isn't the only reason why homemade milk tastes better than storebought. Homemade plant-based milk is often creamier since you can control the length of time the nuts, seeds or grains are soaked for. It is also fresher, adding a nice touch to your coffee, tea, baked goods or hearty bowl of cereal.
Want more dairy substitutes? Check out these dairy free baking alternatives!