Three Bean Chilli Skillet
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Warm up with a Three Bean Chilli Skillet – easy to share, even easier to enjoy. Add more spice if you’re feeling adventurous!
Three Bean Chilli Skillet Recipe
Prep time:
5 Minutes
Cook time: 20 Minutes
Servings:
3 cups
Ingredients
- 1 onion, chopped
- 1 tbsp oil
- 1 tbsp each cumin, oregano flakes and chili powder
- 1 tsp salt
- 2 cups three bean blend, drained and rinsed
- 1 can (15 oz) diced tomatoes
- 1/4 cup tomato paste
- Chopped cilantro
- Que Pasa White Corn Tortilla Chips
Instructions
- Cook onion in a skillet over medium heat with oil, cumin, oregano, chili powder and salt until softened. Stir in beans, diced tomatoes and tomato paste.
- Simmer for 15 minutes until thick. Adjust salt to taste. Sprinkle with cilantro. Serve with Que Pasa Unsalted Tortilla Chips.
About The Author
Que Pasa
Que Pasa was created out of love for making and sharing real food. Each product is made in the same way it’s been made in Mexico for generation, with just a few, simple ingredients. Que Pasa products are always organic, non-GMO, gluten free and vegan, so dig in and enjoy.
