Cereal Milk Popsicles
These Cereal Milk Popsicles will make you feel like a kid again. It’s creamy, comforting, organically sweetened, and tastes just like the milk at the bottom of a bowl of cereal. Such a classic and just 5 ingredients to make. The hardest part is waiting for them to freeze!
Cereal Milk Popsicles Recipe
Servings:
12
Ingredients
- 4 cups Nature’s Path Mesa Sunrise cereal
- 3 cups non-dairy milk
- ½ cup oat cream
- 1 ½ tsp vanilla extract
- ⅓ cup maple syrup
Instructions
- In a large bowl, combine the milk, cream, vanilla extract and maple syrup. Whisk until well-combined.
- Add Mesa Sunrise Cereal to the milk and stir. Leave to steep for 15 minutes, then sieve out the cereal over a bowl.
- Pour cereal milk into popsicle molds and insert popsicle sticks. Place in the freezer for at least 5 hours or overnight.
- Once frozen, remove from popsicle mold and top with crushed Mesa Sunrise Cereal.