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Coconut & Cashew Butter Granola

Vegan
Gluten Free
This granola is so good, it has fans! It's made of large, crunchy clusters full of creamy cashew butter, coconut chunks, delicious cashews, natural sw ... see more
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  • 23g of whole grains, 5g of plant protein

  • Plant-based protein and nourishing fats from cashews
  • Organic, gluten-free, non-GMO, vegan

Gluten free whole grain rolled oats*, cane sugar*, sunflower* and/or soy* oil, cashew butter*, dried coconut*, cashew pieces*, sea salt, rice starch*, coconut flavour*, tapioca starch*, tocopherols (added to enhance freshness). *Organic.

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Coconut & Cashew Butter Granola
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  • Selection: Pack of 8 x 312 g

Benefits & Certifications

  • co
  • gfcdn
  • ku
  • nongmocdn
  • vcdn
  • vegcdn

Organic Ingredients

  • Gluten Free Oats

    Oats are a fiber and nutrient-rich grain that are often rolled into the common, flat flake. They can also be cut into "steel cut" or rolled and cut for "quick cook" oats.

  • Cashews

    These little crescent-shaped nuts are chosen for their smooth taste and texture.

  • Coconut Pieces

    Did you know that coconuts aren't nuts at all, but rather stone fruits? We love the tropical flair they add to our recipes.

  • Cane Sugar

    These fine golden crystals are made from simple sugar cane for a bit of natural sweetness.

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At Nature's Path we've always believed that humanity's best hope for creating a better planet is through the ways we grow and produce food. Food connects us all, and it's the simplest way we can all have a positive impact on our planet. Eating organic can help create a more sustainable future — but only if people enjoy eating it. That's why it also has to be delicious. Making better choices, without compromise.

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