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Vegan
Low Sodium

  • Crunchy flakes of whole oats, wheat, corn and rice

  • More value and less waste with our ecopac
  • 14g whole grains, 5g of fibre
  • Organic, vegan, non-GMO

Whole oat flour*, whole wheat meal*, wheat bran*, sugars* (cane sugar*, barley malt extract*), oat bran*, yellow corn flour*, brown rice flour*, sea salt, whole wheat sprouts*. *Organic.

Multigrain Flakes Cereal
Selection
  • Selection: Pack of 6 x 907 g

Benefits & Certifications

  • co
  • ku
  • nongmocdn
  • vcdn
  • vegcdn

Organic Ingredients

  • Whole Wheat

    With the germ and bran still intact, whole wheat tends to be rich in B vitamins and other nutrients.

  • Barley

    A gluten containing grain, barley is a hardy cereal grain that is often used as a tasty alternative to wheat.

bite size choices planet size change

At Nature's Path we've always believed that humanity's best hope for creating a better planet is through the ways we grow and produce food. Food connects us all, and it's the simplest way we can all have a positive impact on our planet. Eating organic can help create a more sustainable future — but only if people enjoy eating it. That's why it also has to be delicious. Making better choices, without compromise.

must try Fall recipe

It’s the time of year when the leaves start falling and I crave hearty, warming breakfasts. This cozy breakfast idea is sure to warm you up and fill your tummy on those cool, fall or winter days.

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