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Vegan

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  • Bold and smokey

  • Real, simple ingredients
  • Add salsa into your pasta sauce for an extra kick

Diced tomatoes* in tomato juice*, tomato puree* (water, tomato paste*, citric acid), red bell peppers*, onions*, cane sugar*, green bell peppers*, flavours*, dried onions*, sea salt, dried garlic*, chipotle powder*, lemon juice concentrate*, cilantro*, citric acid, xanthan gum. *Organic.

Benefits & Certifications

  • co
  • ku
  • vcdn
  • vegcdn

Organic Ingredients

  • Tomatoes

    Tomatoes are thought to originate in Peru. The name comes from the Aztec “xitomatl”, which means “plump thing with a navel”.

  • Chipotle Chilli

    Smoke a hot chili pepper, and you've got yourself a chipotle chili! We use chipotle chilis to add the perfect amount of heat.

  • Bell Peppers

    Luscious, sweet, and full-bodied bell peppers.

organic and made to share

We start with organic whole kernel corn, ground between volcanic stones for the perfect texture and the purest taste. This the traditional way tortilla chips have been made in Mexico for generations — and the way we've made them since we started out as a street-front deli in Vancouver, BC in 1983.

volcanic stone ground

Every Que Pasa chip is crafted simply from whole grain organic corn that’s ground between hand-cut Mexican volcanic lava millstones into a fine masa – much like the dough you’d find in Mexico’s heartland centuries ago.

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