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Maple & Spiced Peach Oatmeal Bowl

Maple & Spiced Peach Oatmeal Bowl
  • Prep Time: 5 Minutes
  • Cook Time: 25 Minutes
  • Serving Size: 1 serving
  • Gluten Free
  • Vegan

A hearty oatmeal topped with peach slices, almonds, and spiced using cinnamon sticks & ginger for a perfect breakfast bowl.



  1. Preheat oven to 425°F/218°C. In a loaf pan, toss peaches with maple syrup. Add cinnamon sticks and ginger. Top with dots of butter. Bake for 20-25 minutes (until peaches soften and look translucent.)
  2. Top steel cut oatmeal with baked peaches and a sprinkle of almonds.

In This Recipe

About The Author

Brittany Mueller

Brittany is a Canadian-based vegan food blogger, recipe developer, and photographer.

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