Maple & Spiced Peach Oatmeal Bowl

Maple & Spiced Peach Oatmeal Bowl

A hearty oatmeal topped with peach slices, almonds, and spiced using cinnamon sticks & ginger for a perfect breakfast bowl.

Maple & Spiced Peach Oatmeal Bowl Recipe

Prep time: 5 Minutes
Cook time: 25 Minutes
Servings: 1 serving
Gluten Free
Vegan

Ingredients

Instructions

  1. Preheat oven to 425°F/218°C. In a loaf pan, toss peaches with maple syrup. Add cinnamon sticks and ginger. Top with dots of butter. Bake for 20-25 minutes (until peaches soften and look translucent.)
  2. Top steel cut oatmeal with baked peaches and a sprinkle of almonds.

In This Recipe

  • Steel Cut Oats Gluten Free Oatmeal, 30 oz Canister

    Vendor: Nature's Path
    Regular price
    $54.00 CAD
    Unit price
     per 
    • V Vegan
    • GF Gluten Free
    • LS Low Sodium
    • LS Low Sugar

About The Author

Brittany Mueller

Brittany is a Canadian-based vegan food blogger, recipe developer, and photographer.

See all articles in Recipes

Must try recipes

Cereal Milk Popsicles

Cereal Milk Popsicles

These Cereal Milk Popsicles will make you feel like a kid again. It’s creamy, comforting, organically sweetened, and tastes just like the... Read more

Summer Wonton Cups

Summer Wonton Cups

Your new favorite summer snack of all time: mini strawberry wonton cups. The combination of tart, creamy, dairy-free yogurt drowned in... Read more