Banana Split Nachos

Banana Split Nachos

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Banana split nachosĀ šŸŒĀ = EPIC summer hack. Perfect for sharing. We're talking layers of crispy organicĀ tortilla chips, fresh fruit, streams of chocolate + caramel and hefty scoops of dairy-free NeapolitanĀ ice cream. What more could you ask for?

Banana Split Nachos Recipe

Ingredients

  • 1 bag Que Pasa White Corn Chips
  • 1bag Que Pasa Blue Corn Chips
  • 1 cup of strawberries, sliced
  • 1 cup of bananas, sliced
  • Neapolitan ice cream, dairy-free
  • Peanuts, chopped
  • Caramel, melted
  • ā…“ cup dairy-free chocolate chips, fair-trade chocolate
  • Ā½ tsp virgin coconut oil

 

Instructions

  1. To make the chocolate sauce, in a small saucepan combine the chocolate chips and coconut oil. Cook over very low heat, stirring occasionally, until melted.
  2. To assemble, place tortilla chips on one large platter. Top with the fresh strawberries and bananas. Scoop the neapolitan ice cream and place all over nachos. Next, drizzle chocolate sauce and caramel on top, then sprinkle with peanuts. Serve immediately.

In This Recipe

  • Blue Corn Tortilla Chips
    Blue Corn Tortilla Chips

    Blue Corn Tortilla Chips

    Vendor: Que Pasa
    • V Vegan
    • GF Gluten Free
    • LS Low Sodium
    • LS Low Sugar
  • Unsalted Tortilla Chips
    Unsalted Tortilla Chips

    Unsalted Tortilla Chips

    Vendor: Que Pasa
    • V Vegan
    • GF Gluten Free
    • LS Low Sodium
    • LS Low Sugar

About The Author

Brit's Bites

Brittney is a food blogger, photographer, videographer, and recipe developer based in Los Angeles. Her recipes are easy to follow and make cooking fun! Bites made for everyone.

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