Tropical Coconut Chia Pudding

Tropical Coconut Chia Pudding

Start your day off right with the goodness of chia and the sunny colors of tropical fruits and acai berries.

Tropical Coconut Chia Pudding Recipe

Prep time: 10 Minutes
Chill time: 480 Minutes
Servings: 4 servings

Ingredients

  • 1 can (14 oz/398 mL) coconut milk
  • 1/2 cup chia seeds
  • 2 tbsp honey
  • 1/4 cup acai puree
  • 1 cup Nature's Path Coconut Chia Granola
  • 1 kiwifruit, peeled and sliced
  • 1/2 cup mango slices
  • 1/2 cup pineapple chunks

Instructions

  1. Whisk together coconut milk, chia seeds and honey; cover and refrigerate for about 8 hours or overnight.
  2. Stir in acai purée. Spoon into bowls; top with granola, kiwi, mango and pineapple.

About The Author

Nature's Path

Nature's Path is committed to making only organic food products since 1985, and that’s something that will never change. As organic pioneers, Nature's Path believes that every time you choose organic, you cast a vote for a better food system and a more sustainable future for us all.

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