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Vegan
Gluten Free

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  • Light & crispy

  • No compromising taste & nutrition
  • A gluten-free waffle that’s actually good!

Water, brown rice flour*, tapioca starch*, potato starch*, sugars* (cane sugar*, pear juice concentrate*), yellow corn flour*, semisweet chocolate chips* (cane sugar*, chocolate liquor*, cocoa butter*, soy lecithin, vanilla extract*), soy oil*, potato flour*, soy lecithin*, baking powder, chocolate flavour*, sea salt. *Organic.

Benefits & Certifications

  • co
  • gfccdn
  • kud
  • vcdn
  • vegcdn

Organic Ingredients

  • Fair Trade Dark Chocolate Chips

    Containing a higher percentage of cacao, dark chocolate is a richer, more decadent chocolate choice.

bite size choices planet size change

At Nature's Path we've always believed that humanity's best hope for creating a better planet is through the ways we grow and produce food. Food connects us all, and it's the simplest way we can all have a positive impact on our planet. Eating organic can help create a more sustainable future — but only if people enjoy eating it. That's why it also has to be delicious. Making better choices, without compromise.

must try Fall recipe

It’s the time of year when the leaves start falling and I crave hearty, warming breakfasts. This cozy breakfast idea is sure to warm you up and fill your tummy on those cool, fall or winter days.

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