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Chia Plus Frozen Waffles

Vegan
Gluten Free
When you want a delicious gluten free waffle, you want it now - and with just the push of a button, your waffle will be toasted to perfection in no ti ... see more
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Selection

  • Light & crispy

  • A gluten-free waffle that’s actually good!
  • Source of omega-3 polyunsaturated fatty acids

Water, brown rice flour*, potato starch*, tapioca starch*, soy oil*, sugars* (cane sugar*, pear juice concentrate*), yellow corn flour*, soy lecithin*, chia*, potato flour*, baking powder, amaranth*, quinoa*, natural flavour*, sea salt. *Organic.

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Benefits & Certifications

  • co
  • gfccdn
  • ku
  • vcdn
  • vegcdn

Organic Ingredients

  • Chia Seeds

    Did you know that chia means "strength" in Mayan? These little seeds are an ancient superfood with numerous health benefits.

  • Quinoa

    Considered a superfood for several millennia, quinoa is famous for containing all of the essential amino acids and being gluten free!

  • Amaranth

    A tiny gluten free grain, amaranth is full of fiber, calcium, iron, potassium and protein.

  • Brown Rice

    Whole grain rice that's a heartier and chewier version of its white-rice cousin.

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bite size choices planet size change

At Nature's Path we've always believed that humanity's best hope for creating a better planet is through the ways we grow and produce food. Food connects us all, and it's the simplest way we can all have a positive impact on our planet. Eating organic can help create a more sustainable future — but only if people enjoy eating it. That's why it also has to be delicious. Making better choices, without compromise.

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must try Fall recipe

It’s the time of year when the leaves start falling and I crave hearty, warming breakfasts. This cozy breakfast idea is sure to warm you up and fill your tummy on those cool, fall or winter days.

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