What Do Vegans Eat? [13 Plant-Based Recipes Included!]

Posted under  Culture & Lifestyle, Food & Health, Nature's Path on
What do vegans eat? Hint: it’s not just kale. We love salads as much as the next person, but a vegan diet can and should include a wide array of tasty plant-based foods. Veganism is on the rise and so too are alternatives to foods like dairy and eggs. A growing vegan community also means more delicious plant-based recipes for everyone - not just vegans! These are a few of our favorites that are sure to tickle your taste buds:

1. Jumbo Pecan Cinnamon Buns

Get ready for a fragrant kitchen and a full belly.

2. Spicy Black Bean Burgers

Spicy Black Bean Burgers, black bean recipes, vegetarian burgers, veggie burgers, recipe, recipes, organic recipes, Save some in the freezer for quick meals.

3. Homemade Almond Milk

Once you try homemade, store bought just won't compare.

4. Avocado Toast with Hemp Plus “Bacon”

Avocado Toast with Hemp Plus “Bacon” Serve on crostinis for a party or your favorite toast for breakfast.

5. Vegan Lemon Meringue Pie

Vegan Lemon Meringue Pie - The meringue is made with aquafaba, the liquid from canned chickpeas. Aquafaba is amazing! Have you heard of it?

6. Hemp Plus Falafel

Nature's Path Hemp Plus Falafel This Middle Eastern street food favorite is easy to whip up.

7. Zucchini Spiced Cupcakes with Cinnamon Buttercream

Zucchini Spiced Cupcakes with Cinnamon Buttercream We love any opportunity to sneak in more veggies.

8. Cheesy Oats with Tomato, Avocado and Spinach

Nature's Path | Cheesy Oats with Tomato, Avocado and Spinach An unexpected and 'cheesy' twist on oatmeal.

9. Coconut Chia Breakfast Cookies

Perfect for breakfasts on the go.

10. Vanilla Crunch Espresso Almond Butter Cups

Vanilla Crunch Espresso Almond Butter Cups - A delicious vegan and gluten free treat When you need an indulgent afternoon pick-me-up.

11. Vegan Charcuterie Spread

vegan, charcutterie, vegan recipes, what vegans eat, what do vegans eat, vegan food ideas, organic, hummus, Lay out an impressive spread for your guests.

12. Cardamom Pear and Dark Chocolate Baked Oatmeal

Cardamom Pear Dark Chocolate Baked Oatmeal Your next Sunday brunch - to serve with homemade almond milk.

13. Spiced Maple Pecan Scones

Nature's Path | Spiced Maple Pecan Scones Pecans and granola add a satisfying crunch to these scones.

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About The Author

Nature's Path is committed to making only organic food products since 1985, and that’s something that will never change. As organic pioneers, Nature’s Path believes that every time you choose organic, you cast a vote for a better food system and a more sustainable future for us all.

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