
Vegan Queso Fundido
A creamy flavorful queso crafted with a blend of rolled oats, nutritional yeast, and a touch of smoked paprika for... Read more
These traditionally made corn tortilla chips are designed to take a deep dive into guac or be turned into a rockin’ plate of nachos.
A creamy flavorful queso crafted with a blend of rolled oats, nutritional yeast, and a touch of smoked paprika for... Read more
Tangy tofu cubes fried to crisp perfection, topped on que pasa round chips with mashed avocado and sliced scallions. Read more
Banana split nachos 🍌 = EPIC summer hack. Perfect for sharing. We're talking layers of crispy organic tortilla chips, fresh fruit, streams of... Read more
Certified organic and packed with whole grain nutrition, our corn is GMO free and naturally gluten free. A-maïze-ing!
We use sea salt to balance out more flavorsome ingredients, keeping your taste buds satisfied.
We start with organic whole kernel corn, ground between volcanic stones for the perfect texture and the purest taste. This the traditional way tortilla chips have been made in Mexico for generations — and the way we've made them since we started out as a street-front deli in Vancouver, BC in 1983.