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Végétalien
Sans Gluten
Faible Teneur en Sodium
Faible teneur en sucre

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  • New round-shaped chips

  • Volcanic stone ground corn
  • Real, simple ingredients
  • Certified Organic & Non-GMO

Volcanic stone ground corn*, Sunflower* and/or safflower* oil, Calcium hydroxide (hydrated lime). *Organic.

Rounds non salés Chips de tortilla, 300 g Sac
Selection
  • Selection: Pack of 12 x 300 g

Avantages & Certifications

  • co
  • gfccdn
  • ku
  • nongmocdn
  • vcdn
  • vegcdn

Ingrédients Organiques

  • Maïs Blanc

    Certifié biologique et particulièrement nutritif avec son grain entier, notre Maïs est sans OGM et naturellement dépourvu de gluten. Incroyable!

organic and made to share

We start with organic whole kernel corn, ground between volcanic stones for the perfect texture and the purest taste. This the traditional way tortilla chips have been made in Mexico for generations — and the way we've made them since we started out as a street-front deli in Vancouver, BC in 1983.

volcanic stone ground

Every Que Pasa chip is crafted simply from whole grain organic corn that’s ground between hand-cut Mexican volcanic lava millstones into a fine masa – much like the dough you’d find in Mexico’s heartland centuries ago.

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