Cereal Milk Popsicles

Cereal Milk Popsicles

These Cereal Milk Popsicles will make you feel like a kid again. It’s creamy, comforting, organically sweetened, and tastes just like the milk at the bottom of a bowl of cereal. Such a classic and just 5 ingredients to make. The hardest part is waiting for them to freeze! 


Cereal Milk Popsicles Recipe

Servings: 12

Ingredients

  • 4 cups Nature’s Path Mesa Sunrise cereal
  • 3 cups non-dairy milk
  • ½ cup oat cream
  • 1 ½ tsp vanilla extract
  • ⅓ cup maple syrup

Instructions

  • In a large bowl, combine the milk, cream, vanilla extract and maple syrup. Whisk until well-combined.
  • Add Mesa Sunrise Cereal to the milk and stir. Leave to steep for 15 minutes, then sieve out the cereal over a bowl.
  • Pour cereal milk into popsicle molds and insert popsicle sticks. Place in the freezer for at least 5 hours or overnight.
  • Once frozen, remove from popsicle mold and top with crushed Mesa Sunrise Cereal.

In This Recipe

About The Author

Brit's Bites

Brittney is a food blogger, photographer, videographer, and recipe developer based in Los Angeles. Her recipes are easy to follow and make cooking fun! Bites made for everyone.

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