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Thin & Crispy Sea Salt Tortilla Chips

Regular price
$48.00 CAD
Unit price
 per 
Vegan
Gluten Free
Low Sodium
Low sugar
Take your tastebuds to a Mexican cantina with our Thin & Crispy chips - serve them up with a steaming bowl of azteca soup or a delicious burrito b ... see more
Selection

  • Perfectly crispy + lightly salted

  • Volcanic stone ground corn
  • Real, simple ingredients
  • Certified Organic & Non-GMO

Volcanic stone ground corn*, sunflower* and/or safflower* oil, sea salt, calcium hydroxide (hydrated lime). *Organic.

Thin & Crispy Sea Salt Tortilla Chips
Selection
  • Selection: Pack of 12 x 300 g

Benefits & Certifications

  • co
  • gfccdn
  • ku
  • nongmocdn
  • vcdn
  • vegcdn

Organic Ingredients

  • Yellow Corn

    Certified organic and packed with whole grain nutrition, our corn is GMO free and naturally gluten free. A-maïze-ing!

  • White Corn

    Certified organic and packed with whole grain nutrition, our corn is GMO free and naturally gluten free. A-maïze-ing!

  • Sea Salt

    We use sea salt to balance out more flavorsome ingredients, keeping your taste buds satisfied.

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organic and made to share

We start with organic whole kernel corn, ground between volcanic stones for the perfect texture and the purest taste. This the traditional way tortilla chips have been made in Mexico for generations — and the way we've made them since we started out as a street-front deli in Vancouver, BC in 1983.

our brand always organic

volcanic stone ground

Every Que Pasa chip is crafted simply from whole grain organic corn that’s ground between hand-cut Mexican volcanic lava millstones into a fine masa – much like the dough you’d find in Mexico’s heartland centuries ago.

shop que pasa how they're made

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