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Blue Corn Taco Shells

Regular price
$54.00 CAD
Unit price
 per 
Vegan
Gluten Free
Low Sodium
Low sugar
Taco Tuesday just got easier—and tastier. Say “hola” to real Mexican flavour. That’s right, we’re bringing you authentic, easy-to-make organic Que Pas ... see more
Selection

  • No GMOs, gluten, or trans fats

  • Real, simple ingredients

Blue ground corn masa flour*, expeller pressed sunflower* and/or safflower* oil. *Organic.

Blue Corn Taco Shells
Selection
  • Selection: Pack of 12 x 130 g

Benefits & Certifications

  • co
  • gfccdn
  • ku
  • nongmocdn
  • vcdn
  • vegcdn

Organic Ingredients

  • Blue Corn

    Not only is blue corn a pretty color, it comes equipped with multiple health benefits and a strong, nutty flavor.

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organic and made to share

We start with organic whole kernel corn, ground between volcanic stones for the perfect texture and the purest taste. This the traditional way tortilla chips have been made in Mexico for generations — and the way we've made them since we started out as a street-front deli in Vancouver, BC in 1983.

our brand always organic

volcanic stone ground

Every Que Pasa chip is crafted simply from whole grain organic corn that’s ground between hand-cut Mexican volcanic lava millstones into a fine masa – much like the dough you’d find in Mexico’s heartland centuries ago.

shop que pasa how they're made

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